Cobb Salad

• 1 romaine lettuce (chopped)
• 2 cooked chicken breast (sliced)
• 6 slice bacon (cooked and crumbled)
• 2 avocado (sliced)
• 4 hard-boiled eggs (sliced)
• 1 cup cherry tomatoes (halved)
• ½ cup blue cheese (crumbled)
• 3 tbsp red wine vinegar
• ½ cup olive oil
• 1 tsp Dijon mustard
• 1 clove garlic (minced)

How to Make It

1. 1

   Whisk together vinegar, oil, mustard, garlic, salt, and pepper to make the dressing.

2. 2

   Arrange lettuce as the base on a large platter or in individual bowls.

3. 3

   Arrange chicken, bacon, avocado, eggs, tomatoes, and blue cheese in rows over the lettuce.

4. 4

   Drizzle with dressing just before serving.