BBQ Baby Back Ribs

• 2 lb baby back ribs (2 racks)
• 3 tbsp brown sugar
• 2 tbsp smoked paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tsp cumin
• ½ tsp cayenne pepper
• 2 tsp salt
• 1 tsp black pepper
• 1 cup your favorite BBQ sauce

How to Make It

1. 1

   Preheat oven to 300°F. Remove the membrane from the back of the ribs.

2. 2

   Mix all dry rub ingredients together. Coat ribs generously on all sides.

3. 3

   Wrap each rack tightly in foil and place on a baking sheet.

4. 4

   Bake for 2.5 hours until very tender.

5. 5

   Open foil carefully, brush with BBQ sauce, and broil or grill for 5-10 minutes until caramelized.

6. 6

   Rest 5 minutes, then slice between bones and serve with extra BBQ sauce.